Title
Identifying And Determining The Key Processes For Quality Management Systems In The Hotel Sector
Abstract
In response to the need to identify and establish the strategic value of the processes covered by the Quality Standards (ISO 9001, EFQM) this work proposes a methodology that combines the Resource-Based View (RBV) with the 'process-based approach' that enables the key processes and their importance to quality system management to be identified. This methodology is applied to the hotel sector, which allows a comparison to be made with the criteria of the Q Standard of Spanish Tourism Quality and the proposal to be validated. In this respect; three types of processes have been identified: principal, complementary and support processes.
Year
DOI
Venue
2007
10.1504/IJSTM.2007.013946
INTERNATIONAL JOURNAL OF SERVICES TECHNOLOGY AND MANAGEMENT
Keywords
Field
DocType
hospitality management, processes, quality system, quality standard, resource-based view, RBV
Resource-based view,Economics,Quality management system,Tourism,Hospitality management studies,Marketing,Operations management,Quality standard
Journal
Volume
Issue
ISSN
8
6
1460-6720
Citations 
PageRank 
References 
0
0.34
0
Authors
2
Name
Order
Citations
PageRank
Victor Padron Robaina110.75
Tomas F. Espino Rodriguez2101.92