Abstract | ||
---|---|---|
Food contributes a surprisingly large portion of personal greenhouse gas (GHG) emissions. Could pervasive technologies help influence diet choices to reduce this? The authors offer insights for designers of pervasive technologies addressing food and the GHG impacts of diet. |
Year | DOI | Venue |
---|---|---|
2015 | 10.1109/MPRV.2015.78 | IEEE Pervasive Computing |
Keywords | Field | DocType |
Pervasive computing,Food manufacturing,Food products,Sustainable development,Sensors,Context modeling,Green computing | Green computing,Simulation,Sustainable agriculture,Computer science,Ubiquitous computing,Multimedia,Greenhouse gas,Environmental economics | Journal |
Volume | Issue | ISSN |
14 | 4 | 1536-1268 |
Citations | PageRank | References |
1 | 0.35 | 17 |
Authors | ||
4 |
Name | Order | Citations | PageRank |
---|---|---|---|
Adrian K. Clear | 1 | 159 | 14.72 |
Adrian Friday | 2 | 2437 | 278.52 |
Mark Rouncefield | 3 | 1631 | 144.08 |
Alan Chamberlain | 4 | 405 | 48.71 |