Paper Info
Title
Pricing Of Fresh Food Enterprises In Different Market Structures
Abstract
This paper addresses the pricing policies of substitutable fresh food products under different market structures. By considering the quality changes of fresh products over time, these paper models a situation wherein substitutable fresh products are sold and the seller makes decisions regarding the times to markdown prices and offer discount rates. Furthermore, the standard and two-level evolution algorithms are adopted to solve numerical cases that involve different market structures. Based on the profit function of each product, the optimal solutions for different market structures - monopoly and monopolistic competition - are derived.
Year
DOI
Venue
2021
10.1080/17517575.2020.1722250
ENTERPRISE INFORMATION SYSTEMS
Keywords
DocType
Volume
Dynamic pricing, fresh food, market structure, genetic algorithm, fresh food enterprise two-level evolutionary algorithm
Journal
15
Issue
ISSN
Citations 
3
1751-7575
0
PageRank 
References 
Authors
0.34
0
3
Name
Order
Citations
PageRank
Dilupa Nakandala1378.04
Henry C. W. Lau230133.27
Jingjing Zhang300.34