Title
Why do people watch others eat food? An Empirical Study on the Motivations and Practices of Mukbang Viewers
Abstract
We present a mixed-methods study of viewers on their practices and motivations around watching mukbang — video streams of people eating large quantities of food. Viewers' experiences provide insight on future technologies for multisensorial video streams and technology-supported commensality (eating with others). We surveyed 104 viewers and interviewed 15 of them about their attitudes and reflections on their mukbang viewing habits, their physiological aspects of watching someone eat, and their perceived social relationship with mukbangers. Based on our findings, we propose design implications for remote commensality, and for synchronized multisensorial video streaming content.
Year
DOI
Venue
2020
10.1145/3313831.3376567
CHI '20: CHI Conference on Human Factors in Computing Systems Honolulu HI USA April, 2020
DocType
ISBN
Citations 
Conference
978-1-4503-6708-0
0
PageRank 
References 
Authors
0.34
0
5
Name
Order
Citations
PageRank
Laurensia Anjani100.34
Terrance Mok200.34
Anthony Tang395752.57
Lora Oehlberg419322.13
Wooi-Boon Goh512515.14